Discover the elegance of Jade Oolong tea, a lightly oxidized oolong that bridges the freshness of green tea with the depth of black tea. Hand-harvested in Hangzhou (Hong-joe), Zhejiang Province, China, this fresh floral organic tea comes from one of the world’s most celebrated tea regions. Harvested in the spring of 2025 for peak flavor Multiple infusions — enjoy 6–8 steeps from the same leaves Freshly steeped oolong contains five times the amount of polyphenols as ready-to-drink tea.
Certified Organic Jade Oolong
Fill an infuser basket or paper filter with 1 heaping teaspoon of tea
Water Temp: 185–195°F (85–90°C), just below boiling
Place the filter in the cup and add heated water
Rinse: Quickly rinse with hot water to awaken the leaves
Infusions: 1st: 20–30 seconds 2nd: 25–35 seconds 3rd: 30–40 seconds Add 10–15 seconds for each infusion Total: 6–8 infusions, flavor evolves from floral & buttery to sweet & lingering
